- Appetizers
- Salads
- Mains
- Desserts
Yiayia style.
The most famous Greek spread. Thick Greek yogurt, cucumbers, garlic and olive oil.
Poseidon himself gave us this recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
Feta cheese, roasted red peppers, jalapeños and sundried tomatoes all blended with olive oil and lemon.
Taramosalata, Kopanisti and Tzatziki.
Topped with crumbled Feta and extra virgin olive oil.
Oven baked feta wrapped in phyllo, covered with sesame seeds and honey.
Phyllo pastry stuffed with spinach and Feta cheese.
Grilled pork and beef sausage with a slice of lemon.
Grilled and spiced mini meat sliders with a slice of lemon.
Fried squid served with mustard mayo, mild red pepper sauce, and wedge of lemon.
Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil and oregano.
Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and SVK BAR house dressing.
Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
Ripe tomatoes, cucumbers, red onions, peppers, Kalamata olives, Feta and Greek dressing.
Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
Mini Pita or stick pork or chicken with homemade fries or rice and juice or our slush.
Roasted potatoes with olive oil, lemon and oregano.
Sprinkled with spices.
Fresh cut thick fries covered with Myzithra cheese and spices.
Fresh cut thick fries covered with crumbled Feta cheese and spices.
Fresh cut thick fries covered with tzatziki.
Fresh cut thick fries covered with tzatziki and crumbled Feta.
Fresh cut thick fries covered with tzatziki, crumbled Feta and choice of chicken or pork gyro.
All plates are served with SVK BAR salad, rice and your choice of potatoes. Pita filled with red onions, tomatoes and tzatziki or mustard mayo or mild red pepper sauce. (Try your pita spicy with our hot sauce. Ask your waiter.)
Grilled chicken pieces with lemon, extra virgin olive oil, oregano, salt & pepper. With salad, potatoes and rice 18.95
Served with SVK BAR salad, rice and your choice of potatoes.
Chicken gyro, bacon, tomatoes, red onions, lettuce, mustard mayo and mild red pepper sauce.
Stuffed with calamari, taramosalata, marinated roasted red peppers, red onions, tomatoes and mustard mayo.
Covered with Feta cheese and marinated roasted red peppers.
With lemon, olive oil and oregano.
Fried squid with mustard mayo and lemon wedge.
With lemon, olive oil and oregano.
Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil and oregano.
Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
Vanilla ice cream with Kataifi phyllo.
Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.